Whiskey Uncured Italian salami with a splash of whiskey
Pork + Whiskey = America. Cristiano pays homage to his new home with this unique salami. Made with High West Whiskey from Park City, Utah and organic spices.
Pork, sea salt, whiskey, natural flavors (celery powder), organic spices, sugars, organic garlic, starter cultures (in collagen casing)
Package Weight: 5.5 oz.
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