Calabrese & Smoked Provolone Uncured Italian salami made with organic red pepper and paprika with smoked provolone.


Just the right amount of spice: salami with chili pepper and paprika paired with smoked provolone from Italy.


Calabrese: Pork, sea salt, organic spices, natural flavors (celery powder), sugars, organic garlic, starter culture Smoked Provolone: Cow's milk, salt, rennet

Package Weight: 2.2 oz. -- 1 oz meat. 1.2 oz cheese

#DiscoverFood Follow Us on Instagram

Award-winning Charcuterie 11 National Food Awards

Check Them Out

Find Creminelli Near You