All Natural

The pure goodness of natural raw materials from America and the unhurried care of Creminelli artisanry come together to make an unforgettable carnivorous experience.

Creminelli meats are handmade under the supervision of master artisan, Cristiano Creminelli. Cristiano insists on using choice cuts of meat from select breeds, fed with organic white grains and raised on small family farms. Organic spices are employed cautiously in the European tradition to complement and not overwhelm the flavorful, well-marbled natural pork.

Cristiano does more than just follow the Creminelli family recipes.  He carries on the Creminelli family tradition, part of an Italian tradition passed down from generation to generation.  Now, the tradition lives in America…for your enjoyment.