Smoked Provolone is an aged Italian cheese made from cow’s milk that originated near Mt. Vesuvius. Though its taste varies widely from region to region, our smoked provolone has a sweeter, mild flavor perfect for stacking onto sandwiches.
Calabrese & Smoked Provolone Uncured Italian salami with smoked provolone
Just the right amount of spice: salami with organic chili pepper and paprika paired with smoked provolone from Italy.
Pork, sea salt, organic spices, natural flavors (celery powder), sugars, organic garlic, starter cultures
Package Weight: 2.2 oz. -- 1 oz meat. 1.2 oz cheese
Pairs Well With Savory & Smoky